Interview by Jean-Baptiste Loin for Réponses Bio magazine Olivier Coen, a researcher in energy therapies, gives Réponses Bio an interview today to tell us more about a problem affecting 41% women after adolescence, namely hormonal acne. Jean-Baptiste Loin: Olivier, hello, could you explain the difference between a [...]
Author Archives: Olivier Coen
This article is simply a personal reflection. For some time now, the big news in medical research has been the recognition of our microbiota. In other words, we are in the process of accepting the idea that we cohabit in symbiosis with a world of bacteria and other microbes without which we could not live. This is [...]
Further information Did you know that one in four people in France suffers from respiratory intolerance, with varying degrees of discomfort? In the most densely populated areas, they can be exacerbated by air pollution. Millions of French people are affected by more or less disabling pollen intolerance (rhinitis, conjunctivitis, asthma, [...]).
With the Vibratory Reinformation method, we have recorded around 65% of positive results for sensitivities causing chronic symptoms. This is a very honourable result in the field of health, but what do we do with these 35% of failures? What can we do for people whose symptoms persist? It is clear [...]
Interview by Jean-Baptiste Loin for Réponses Bio Question: Isn't claiming that all health problems can be linked to intolerances the professional distortion of a specialist whose nose is glued to his vials and test tubes? Answer: In energy therapy, sensitivities and intolerances come under the same heading.
Video transcript ⇓ What were your symptoms? I had reactions following the cold, especially in the morning. In the morning as soon as I got up, as soon as I put my nose outside, I would sneeze for half an hour. I also had intolerant reactions to dust mites. If I was in too much contact with house dust mites, it would [...]
Is there a natural alternative to the gluten-free diet? Eating gluten-free every day can be very restrictive and almost impossible. Especially in a society whose diet is essentially based on wheat. But the lack of an alternative solution for people with an intolerance or allergy, no matter how difficult it is on a day-to-day basis, sometimes [...]
To find out more Did you know that in France, around 1 in 100 people are affected by gluten intolerance, and that only 10 to 20% of cases have been diagnosed to date? Perhaps you fall into one of these categories, and if so, I can reassure you that you are not the only one suffering from gluten intolerance.








