Is there a natural alternative to the gluten-free diet? Eating gluten-free every day can be very restrictive and almost impossible. Especially in a society whose diet is essentially based on wheat. But the lack of an alternative solution for people with an intolerance or allergy, no matter how difficult it is on a day-to-day basis, sometimes [...]
To find out more Did you know that in France, around 1 in 100 people are affected by gluten intolerance, and that only 10 to 20% of cases have been diagnosed to date? Perhaps you fall into one of these categories, and if so, I can reassure you that you are not the only one suffering from gluten intolerance.



